spoilage
英 [ˈspɔɪlɪdʒ]
美 [ˈspɔɪlɪdʒ]
n. (食物的)变质，腐败
COCA.29626
牛津词典
noun
- （食物的）变质，腐败
the decay of food which means that it can no longer be used
柯林斯词典
- (通常指食物)腐败，变质，变坏
Whenspoilageoccurs, something, usually food, decays or is harmed, so that it is no longer fit to be used.
英英释义
noun
- the act of spoiling something by causing damage to it
- her spoiling my dress was deliberate
- the process of becoming spoiled
- the amount that has spoiled
双语例句
- The principal methods of avoiding spoilage are the use of pure yeast strains as starters.
防止啤酒变坏的主要方法是用纯酵母菌株发酵。 - Pasteurization is also a process used to inactivate enzymes in fruit juices and reduce the population of spoilage microorganisms in beer.
巴氏杀菌工艺过程也用于钝化果汁中的酶和降低啤酒中腐败菌的污染。 - Antimicrobial effect of the bamboo shoots juice on food spoilage organism
竹笋汁对食品腐败菌的抑菌效果研究 - Often spoilage microorganisms have specialized enzymes that help them weaken and penetrate protective peels and rinds, especially after the fruits and vegetables have been bruised.
腐败微生物经常有专用的酶，它可以帮助它们减弱并穿透保护性的果皮和外壳，特别是在水果和蔬菜被损伤口。 - Microbial growth in foods can result in either preservation or spoilage, depending on the microorganisms involved and the food storage conditions.
在食品中微生物生长的结果或者是使食品得以保藏或者是变坏，主要取决于食品中含有的微生物及其贮藏条件。 - It is co-produced by the same species of Aspergillus and Penicillium that are associated with food spoilage.
由一些种类的曲霉菌和青霉菌共同产生，与食物的腐败变质密切相关。 - How do salt and sugar prevent microbial spoilage?
为何盐和糖可防止微生物腐坏食物？ - Food storage methods and controls should be adequate to prevent spoilage.
食物储存方法和管制措施足以预防食物变坏。 - Cleanliness was important to his process, although he did not know that microorganisms were the agents of spoilage.
清洁对他的工艺方法很重要，不过他并不知道微生物是腐败的媒介。 - Food spoilage problems occur with minimally processed, concentrated frozen citrus products.
食品的变质也发生在轻微加工的、浓缩冷冻的柑橘制品中。