caryopsis
英
美
n. 颖果；壳果
英英释义
noun
- dry seed-like fruit produced by the cereal grasses: e.g. wheat, barley, Indian corn
双语例句
- Effect of Cd~ ( 2+) stress on filling and physiological activities of rice caryopsis
镉胁迫对水稻颖果充实和生理活性的影响 - It can be concluded that caryopsis ventral shape, sculpture, and foveola are very useful characteristics for the identification of species and the inference of interspecific relationships in Eleusine.
穇属植物的颖果腹面形状、纹饰、表面小孔直径及平均密度等性状，可为种类鉴定及种间关系分析提供有价值的证据。 - A comparison of the caryopsis development, rice quality characteristics and the size, pattern, structure of the endosperm amyloplasts ( starch granules) in the two indica rice varieties was made.
比较了两个籼稻品种颖果的发育，籽粒的主要品质性状以及胚乳淀粉体的大小、形状、结构等特性。 - The development and substance accumulation of rice caryopsis were studied by using the transgenic japonica and indica rice lines with antisense Wx gene.
以转反义Wx基因粳稻和籼稻品系为材料，研究其颖果的发育和物质积累。 - Caryopsis dorsal vascular bundle and the endosperm were not direct contact; between the two was nucellus tissue.
颖果背部维管束和胚乳组织不直接接触，二者之间有珠心突起组织。 - According to the caryopsis pericarp color and plant segregation ratio of F1, F2, and F3 generations, the red phenotype of red double-haploid ( rdh) caryopsis was determined by a dominant, monogene with maternal effect.
根据杂种F1，F2和F3代颖果颜色和植株分离比例，红双单rdh颖果的红色表现型由单显性基因控制，并受母性影响。 - Dehydrogenase activity and moisture content of caryopsis have a certain correlation. With the decline in moisture content, dehydrogenase activity was gradually decreased. 2.
颖果脱氢酶活性与含水率存在一定的相关性，随着后期含水率的下降，脱氢酶活性呈逐渐下降的趋势。2.明确了胚的发育过程。 - Changes of Four Protein Components and Amino Acid Contents in Caryopsis Development Process of High-quality Rice
优质稻颖果发育过程蛋白四组分和氨基酸含量变化 - Under the epidermal cells in only the longitudinal elongation of caryopsis development process rather than split, there will be the interval between the epidermal cells with the development of rice caryopsis. 2.
下表皮细胞在颖果发育过程中仅纵向伸长而不分裂，随着水稻颖果的发育下表皮细胞间会有间隔。 - So, the structural difference of dorsal vascular bundle was considered as the important morphological and anatomical basis for difference of rice chalkiness, caryopsis plumpness and other accumulation related characters.
结果表明，颖果背部维管束结构的差异，是稻米垩白性状、颖果充实度和其它与同化物积累特性有关的性状产生差异的重要形态学和解剖学基础。