browned

英 [braʊnd]

美 [braʊnd]

v. (使)变成棕色，成褐色
brown的过去式

过去式：browned　

BNC.44483 / COCA.23146

英英释义

adj

Meat is browned before stewing.
牛肉在炖之前做成褐色。
Cook steak, in two batches if necessary, until browned, 2 to3 minutes per side for medium-rare.
如果需要可以分两批做。每面煎2-3分钟达到中熟，颜色成褐色为止。
He was browned by the midday heat of burma.
他被缅甸中午时分的炎热烤黑了。
He browned the chicken in a frying pan.
他用煎锅把鸡肉煎成焦黄色。
Clarified butter browned slowly and seasoned with vinegar or lemon juice and capers.
纯净的黄油，慢慢地变成褐色，用醋或柠檬汁和马槟榔调味。
Diced lobster mixed with Mornay sauce placed back in the shell and sprinkled with grated cheese and browned.
切成方块的龙虾，与茅内沙司混合放回贝壳里，上撒一层碎干酪，然后做成褐色。
She felt a rush of guilt as a broke across his face browned by the sun.
看着他那被太阳晒成了棕色的脸上绽开的笑容，她感到一股强烈的愧疚之情。
I will be John browned.
我都要被你搞糊涂了。
Or dry fry ( without any oil) in a non-stick skillet until browned and slightly crisp.
抑或烧热不沾锅，无油将其炒至金黄香脆。
Chopped meat mixed with potatoes and browned.
切碎的肉与番茄混合，烹制成褐色。