apricot

英 [ˈeɪprɪkɒt]

美 [ˈæprɪkɑːt]

n.  杏子; 杏; 杏黄色
adj.  杏黄色的

复数：apricots　

TEM8

Collins.1 / BNC.16007 / COCA.10300

牛津词典

noun

• 杏子；杏
  a round fruit with yellow or orange skin and a large seed inside
  1. dried apricots
     杏干
• 杏黄色
  a yellowish-orange colour

柯林斯词典

• N-VAR 杏
  Anapricotis a small, soft, round fruit with yellowish-orange flesh and a stone inside.
  1. ...12 oz apricots, halved and stoned.
     12盎司切成两半并去核的杏子
  2. ...apricot tart.
     杏肉馅饼
• COLOUR 杏黄色
  Apricotis used to describe things that are yellowish-orange in colour.
  1. The bridesmaids wore apricot and white organza...
     伴娘身着杏黄色和白色相间的透明硬纱礼服。
  2. The heavy curtains were a warm apricot.
     这些厚重的窗帘是温暖的杏黄色。

英英释义

noun

• a shade of pink tinged with yellow
  Synonym:yellowish pinkpeachsalmon pink
• downy yellow to rosy-colored fruit resembling a small peach
• Asian tree having clusters of usually white blossoms and edible fruit resembling the peach
  Synonym:apricot tree

双语例句

• Soak and wash the apricot seeds, fungus, jujube and figs with warm water.
  制法：1.将南北杏、雪耳、蜜枣和无花果用温水浸洗。
• Complex, fruit notes of lychee, mango, pear and apricot with rose hint and spiciness.
  香气复杂，有荔枝，芒果，梨和杏以及辛辣的气息。
• Ultrasonic wave was applied in extraction of polysaccharides from dried apricot the content of polysaccharides was served as index.
  利用超声波法提取杏干多糖，以多糖含量为指标，研究了超声时间、超声功率、料液比对杏干多糖得率的影响。
• Several kinds of rum with fruit juice and usually apricot liqueur.
  由各种各样的带有水果汁的浪姆酒和杏味利口酒混合而成的酒。
• The fleshy fruit of the nutmeg tree is like an apricot.
  肉豆蔻树的肉质果实像杏子一样。
• Buy: Dried fruit, Dried cherry, Dried peach, Dried apricot, prunes.
  采购：干燥水果，樱桃干，桃干，杏干，西梅。
• Sweet liqueur made from wine and brandy flavored with plum or peach or apricot kernels and bitter almonds.
  用由李子或桃子或杏和苦的杏仁作香料制成的白酒和白兰地制成的甜利口酒。
• You have a choice of marmalade or apricot jam for breakfast.
  在用早餐时，您可选用桔子酱或杏酱。
• The properties and compositions of the bio-oi1 from fast pyrolysis of apricot stone were studied.
  对杏核热解油的性质和组成进行了研究。
• Studies on the Extraction and Production of Bitter Apricot Kernel Oil and Its Anti-oxidation Researches;
  苦杏仁油的制取及其抗氧化保存试验研究甜杏仁或苦杏仁中榨出的灰黄色的脂油。